City Perch Kitch + Bar offers seasonal American dining served up with the freshest local
ingredients. Explore our sophisticated beverage program with inspired, handcrafted mixology.
Keywords
restaurant,
bar,
happy hour,
dinner,
dining,
dessert.
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chef’s daily selection, fennel mignonette, Calabrian chili hot
sauce, lemon
Price:
3.00
(each)
DUCK SPRING ROLLS
braised duck, napa cabbage, carrot, shiitake, soy-hoisin in a crispy spring roll wrapper, served with apricot-ginger and hoisin-black bean dipping sauces
Price:
16.00
ROASTED CAULIFLOWER
yellow and white cauliflower, chili crisp sauce, sesame, harissa, furikake